Collection: Birthday, and Celebration Cakes

Cocina Con Amor Cakes are delicately  make with care and love♡

Not too sweet☆  Each cake is made with my family recipe which adds just the right touch of sweetness and natural flavors.  With my passion for cooking, I lovingly make homemade jams with fresh fruits and creamy fillings for our tender cakes.  The silky, fluffy, not too sweet frostings are irresistibly delicious.

☆Cake Care:  Upon receiving, store in refrigerator until 30 minutes before serving.  Freeze leftover cake in an airtight container, for up to one month.

Birthday, and Celebration Cakes